This recipe originated with the master chef of our family—my, Split Pea Vegetable Soup Recipe photo by Taste of Home. I loved this soup. Stir before serving. Reasons to love this pea soup recipe. This crockpot soup is more of a hearty and filling … I have friends who do not like cabbage and they love this soup. 17 Slow-Cooker Potato Soup Recipes We’re Making All Winter Long, How to Make the Best Rugelach Cookies for the Holidays, Do Not Sell My Personal Information – CA Residents, 1-1/2 cups dried green split peas, rinsed, 7 to 8 whole allspice, tied in a cheesecloth bag, 6 large potatoes, peeled and cut into 1/2-inch cubes. Soak the split pigeon peas (toor dal) in cold water for 1 hour. Will definitely make this again. This soup is hearty and flavorful. Discard bay leaf. Saute carrot, onion, celery and curry for about 5 minutes. Prep Time 10 minutes https://www.tasteofhome.com/recipes/split-pea-vegetable-soup Garden Vegetable Split Pea Soup, packed with healthy fresh vegetables. Very easy to make. split pea with ham soup In a large soup pot, cook ham, onion, carrot, sweet basil, and chicken bouillon for 1/2 hour. This soup lets the taste of the fresh peas shine through – you really don’t need much more! In a medium saucepan, combine the split peas, 3 cups of the water, the unchopped piece of ginger, and 1/2 teaspoon of the salt. I have another split pea recipe I love but wanted to try something different and I loved it, as did my family. This incredible slow cooker smoked pork hock soup with peas is a recipe with minimal effort yielding maximum results. I also used packaged cole slaw cabbage, which worked fine, but think I'll cut my own next time in order to have larger pieces. Bring to a boil. Cook for about 40 minutes until the peas start to soften, stirring occasionally Looking forward to another bowl tomorrow. I can’t believe that it’s taken me 20 years of cooking on my own to finally make a pot of vegetable soup. In a 3- or 4-qt. Season with thyme, bay … Discard allspice. 4 pounds meaty ham bone; 4 cups onion, large dice; 4 cups celery, large dice; 4 cups carrot, large dice; 4 sprigs fresh parsley with stems; 2 bay leaves; 2 ½ quarts water; 4 whole pepper corns; Soup. Add chopped carrots and potatoes, dry split peas and 5 cups of vegetable stock. If you’ve never made split pea using a ham bone, you’re missing out. Sometimes I also add some chopped bacon & a little Italian Dressing, for a little added KICK !!!! Add the onions and cook, stirring occasionally, … Cozy soup season is upon us. Although many split pea soup recipes use ham for added flavor, this vegetarian and vegan split pea soup packs in the spices, including thyme, sage, and bay leaves for a lower fat and cholesterol version of classic split pea soup. Pea & mint soup 79 ratings Taste of Home is America's #1 cooking magazine. Add the chicken broth and bring to a boil. Reduce heat; cover and simmer for 1 hour. https://www.tasteofhome.com/recipes/hearty-vegetable-split-pea-soup Taste of Home is America's #1 cooking magazine. Put split peas and 4-5 cups water in a medium sized pot over high heat. I turn to soups for my winter vegetable quota. I tweaked the recipe a tiny bit based on other reviews. Excellent soup and so simple to make. I love that they keep so well in the fridge and freezer, so I always make a large pot. In a Dutch oven, combine the peas, water, allspice, salt and pepper; bring to a boil. chicken "Better Than Bullion" to the water, and to make a tad heartier, added sliced hot dogs, like my mother used to do, with about 2 hours left to cook. I give this 6 stars!! I added some low sodium chicken bouillon and used less salt. Based on other suggestions I did one Tbs. In a medium saucepan, combine the split peas, 3 cups of the water, the unchopped piece of ginger, and 1/2 teaspoon of the salt. In place of the ham I used sliced kielbasa and it was wonderful. Home Recipes Dishes & Beverages Soups Bean Soups. Then pour in the stock and add the washed split peas. And I am all about it! Melt butter in a large soup … Creamy Split Pea Turmeric & Red Lentil Vegetable Soup. large soup pot add 8 cups of the stock and bring to a boil. Bring to the boil, then reduce heat, cover and simmer for 1 hour. Oh, my goodness! Cook, covered, on low 7-9 hours or until peas are tender. I also processed just 1/2 of the soup. I added chunks of ham and added some cut up potatoes half way thru the cooking time to make a awesome tasting soup that my husband really loved great recipe, This slow-cooker soup is my secret weapon on busy days. However, I always use yellow split peas, never green ones as we don't like the taste. Smoky tender meat in a super flavorful broth, made hearty with thick hearty split peas. Nothing is better on a cold day than curling up with a warm, filling bowl of soup and this red lentil vegetable soup … Ingredients 2 tablespoons olive oil 1 medium yellow onion chopped 2 carrots chopped 2 celery ribs chopped 1 red bell pepper seeds removed and chopped 3 cloves garlic minced 3 cups small … … In a large pot, heat the olive oil over medium heat. In a large stock pot, cover peas with 2 quarts cold water and soak overnight. Method. Onion & Garlic. It's light and bright flavor makes it an ideal spring or summer soup … I served mine topped with crunchy garlic croutons. I followed the recipe but made some small changes that I thought really added to the dish. —Whitney Jensen, Spring Lake, Michigan, Hearty Vegetable Split Pea Soup Recipe photo by Taste of Home. I substituted one of the cups of water with chicken broth, added about a quarter to half cup of Italian dressing, and some garlic powder because I'm fairly sure I can't actually cook without it. It’s a creamy, velvety smooth soup that’s made with 3 cups of peas and vegetable broth. If you want that smoky … We each topped our soup with either some feta or some Parmesan cheese. If you need a faster … I will definitely make it again. How to make Split Pea Soup - Step by Step Melt butter in large pot on medium heat, then add onion, celery and carrots and cook, stirring often, until onion is softened. This pea soup recipe gets its flavor from smoked andouille sausage and good nutrition from carrots, celery, kale, and split peas. Add the water, peas and salt. I use Smoked ham to this recipe. First I cook the smoked ham bones, and use that as part of the water mixture, great flavor !!!! Heat the olive oil in a big soup pot over medium heat. My vegetable soup is easy to make and is quite tasty. Press the sauté button, add the oil and allow it to heat up for a … Thick with heart-healthy split peas, chunks of smoky ham and lots of nutritious … Need a meat-free and fat-free split pea soup recipe? Drain, rinse and set aside. I didn't have allspice so I improvised by using substitute spices (1/4 tsp cinnamon, 1/8 tsp nutmeg, 1/8 tsp cloves). Simple to prepare and delicious - we'll definitely make this again! Add crusty fresh bread and you've got dinner! Maintain boil for 15-20 minutes. I can't stop eating it!! I love that they keep so well in the fridge and freezer, so I always make a large pot. Homemade Split Pea and Ham Soup is a classic, comforting soup, perfect for the cold winter weather. Simmer stirring occasionally for 45 to 50 minutes or until very thick. What a great taste.i too used chicken stock . Ingredients 2 tbsp Olive Oil 1 Onion chopped 2 tbsp Tomato Puree 1 tbsp Chilli Paste 1 tsp Cumin 200 g Split Peas 1.2 litres Vegetable Stock Salt and Pepper 2 Carrots peeled and chopped 1/2 Aubergine … I added a small potato and added some chicken bullion powder. I also added 2 slices of bacon . Made it many, many times. It’s delicious served with oyster crackers that are tossed in a bit of melted butter and herbs and then lightly toasted in the oven. And I am all about it! This pea soup recipe gets its flavor from smoked andouille sausage and good nutrition from carrots, celery, kale, and split peas. When Mr. SP’s vegetarian sister visited a few weeks ago, I concocted a vegetable soup … Split Pea and Vegetable Soup. This tastes wonderfully "cooked from scratch". Absolutely love this soup. slow cooker, combine all ingredients. I love a steamy, creamy bowl of comforting soup during winter to make my body feel boosted, energized and healthier. It is a true winner. Slow-Cooker Sweet Potato Chocolate Mole Soup, How to Make the Best Rugelach Cookies for the Holidays, Do Not Sell My Personal Information – CA Residents, 1 package (16 ounces) dried green split peas, rinsed. Add the carrots, celery, cauliflower, zucchini, basil, oregano, salt, bay leaf, diced tomatoes and … This vegetable pairs well with mint, watercress, courgettes, pesto and prosciutto. Add rest ... more water for your own consistency. It gives it a ton of flavor and elevates the soup to another level, even pea haters love this soup! I made mine stove top. Stir in the potatoes, carrots, onions, ham and cabbage; return to a boil. I love split pea soup of any description. Add onions, carrots, celery, garlic, bay leaf, salt and pepper; stirring occasionally, cook for 6 to 8 … How to Make Creamy Pea Soup. I would add the bullion again, but cut down on the salt. VFE. Vegetable and Split Pea Soup recipe – All recipes Australia NZ Heat olive oil in a large saucepan. I added corn on the cob and it was a more complete meal.. Love the taste. Let it come to a boil. Which I sautéed with the vegetables. Simmer for about 45-60 minutes, or until split peas are al dente or softened, according to … My daughter literally inhaled her portion of soup and my husband and I enjoyed it as well. This is just incredible. In a large pot over medium heat, combine onion, celery, potatoes, split peas, bay leaves and stock. This pea soup is bursting with the flavor of fresh peas, even though we usually make it with frozen peas. Bring everything back up to simmering point, skim the surface if there’s any scum, then put a lid on and … Reduce heat; cover and simmer for about 30 minutes or until vegetables are tender, stirring occasionally. Heat olive oil in a large stock pot, and sauté red onions and garlic until translucent. When boiling add the split peas and bring to a boil again. This is a good soup. Then add the chopped potatoes, split peas, and bay leaves. Season with dry oregano. Ham Stock. For an Instant Pot Split Pea Soup recipe that's vegetarian and vegan, omit the ham, bacon, ham hocks or ham bone and use vegetable broth instead of chicken broth. … Remove the spinach from the freezer. First, in a large cooking pot, melt the fat, then cook the bacon and onion in it for 5 minutes before adding the rest of the vegetables – give them a good stir round in the butter and let them colour a little at the edges over a fairly low heat. I turn to soups for my winter vegetable quota. Awesome! Cozy soup season is upon us. Just a few ingredients to start the soup off, then it’s a nice slow simmer so all the flavors can meld together. Let it simmer and cook on low for about 15 minutes, until the potatoes and peas are fork-tender. Reduce heat and cover. Blitz up a vibrant blend of green pea soup for a light summer starter or lunch. Got dinner as we do n't like the taste on low 7-9 hours or until vegetables are tender, occasionally... 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