Heat 1 tbsp oil in a pan and add mustard seeds when it splutters add urad dal when it turns golden brown add hing and curry leaves, when aromatic add thinly sliced ladies finger. The objective of this blog is to Inspire to Cook. Iyengar Style Vendakkai Mor kuzhambu Recipe is a variant to the regular Pooshanikai More Kuzhambu .This type of preparation is something very commonly seen in many Iyengars (a sect of Tambrahms Community) households. Sweet Pachadi & Sour Pachadi are part of a traditional Banana Leaf SouthIndian lunch. Hailing from a South Indian family, Thayir Pachadi { Southindian raita } is often served along with Molagootal { mixed vegetable curry } or Keerai Molagootal. Vendakkai thayir pachadi(வெண்டைக்காய் தயிர் பச்சடி)Sivakasi Samayal / Recipe - 285 Add salt and keep sauteing till it turns crispy.Remove from heat and keep aside. Labels: Ladys finger Curd raitha, Ladys finger Pachadi, Ladys finger raitha, Vedakkai Curd Raitha, Vendakkai Pachadi, Vendakkai Thayir Pachadi 1 … Keep this aside. While vegetables like cucumber, carrot, mango are used in the Thayir Pachadi, Lady’s Finger is most commonly used. Keep cooking in low flame. I luv okras in any form ….after my addiction to kadai bhindi this is next to it. Heat oil in a pan and add mustard and cumin seeds.When the mustard pops, add the chopped ladies finger. Mix well. Okra is known as Vendaikai or Vendakkai in Tamil and as Bhindi in Hindi. Saute till it becomes slightly crisp. Okra is known as Vendaikai or Vendakkai in Tamil and as Bhindi in Hindi. How to make Vendakkai thayir pachadi with step by step images Wash and slice ladies finger into thin roundels. Ingredients. Previous post. My most favorite. Vendakkai Thayir Pachadi Recipe | HungryForever. Then add this coconut paste to the Yogurt and mix well. 5 Easy Pachadi Recipes in Kerala style for Onam Sadya Pineapple Pachadi, Beetroot Pachadi, Pavakkai Pachadi, Vellarikka Pachadi, Pineapple Pachadi are very easy pachadi recipes,that you can make for Onam Sadya.2016 Onam falls on September 14, Thursday.Hope Everyone started Preparations. It's a quick and easy recipe to try.Few fews before, i saw this recipe in some tv shows and immediately i made note of it . Vendakkai Thayir Pachadi … Give a good mix and switch off the flame.Add the tempering to the Vendakkai Thayir Pachadi. Grind coconut, chilli with little water smoothly. Vendakkai Thayir Pachadi recipe in Kerala Style. Ladiesfinger puli pachadi is a typical Tamil Brahmin recipe which is very common in my house. / Vendaka Thayir Pachadi / Bhindi Raita. Tag @Subbusktichen on Instagram. Okra (vendakkai in Tamil), the summer-fall vegetable that’s usually found in gumbo in Southern American cuisine is the main star of this traditional hot and sweet pickled side dish called Vendakkai Puli Pachadi. Lady’s finger (Okra) is then sautéed in oil until crispy and set aside to cool. Wash and pat dry the ladies finger and spread it on a clean dry cloth for about 15 mins. Post. It’s ready for serving. 200 g Ladyfinger/Vendakkai; 1-2 Green chilies; ½ cup Fresh grated coconut; 2 cups; Fresh thick curd; ¼ tsp Mustard seeds; Few curry leaves; Salt to taste; 2 tsp Oil; For Tempering. The ladies finger pachadi is a staple dish made during festivals like Onam, Diwali and special occasions like wedding or any traditional celebration in South India. Dangar pachadi | urad dal raita | dangar thayir pachadi, a traditional, heirloom pachadi recipe made using roasted urad dal flour. Pachadi refers to a traditional South Indian side-dish. After marriage i have never attempted this on my own. Most of you must be familiar with bhindi masala, vendakkai poriyal, stuffed lady’s finger etc but many will not be knowing about this vendakkai puli kootu. Tried this from Nags space with not much of modifications. Thayir Pachadi is a common dish prepared for any feast in Tamil Nadu / Kerala. It may take up to 10-15 mins to cook. To go along with rice, I made thakkali kulambu, pudalangai poriyal, vellarikkai thayir pachadi curd and gooseberry pickle. The Pachadi is ready to Serve ! My mom deep fry the okra for this . Ingredients . My mom makes it often on festival days when she makes full south Indian spread. Yes me too going to Celebrate with … Take the yogurt (curd) in a bowl. If you want to use, please ask for it, Mango Ginger Pickle Recipe | Maa Inji Thokku Recipe, Nellikai Rasam | Amla Rasam | Gooseberry Rasam, Inji Thokku Recipe | Ginger Thokku Recipe | Adrak…, Mangai Thokku Recipe | Grated Raw Mango Pickle…, Bharwa Bhindi Recipe | Stuffed Okra Fry Recipe, Nellikai Thayir Pachadi | Gooseberry Raita, Ratna Cafe Style Sambar | Sambar for Idli, Dosa, Nellikai Sadam | Amla Rice | Gooseberry Rice, Pori Urundai Recipe | Aval Pori Urundai Recipe | Nel…, Broken Wheat Idli | Samba Godhumai Rava Idli | Instant Idli, Vendakkai Thayir Pachadi Recipe | Okra Pachadi. Hi, I am Rajeswari Vijayanand, cook, author, photographer behind Raks Kitchen. Vendakkai Thayir Pachadi Recipe | HungryForever. Vendakkai (Lady’s Finger) Thayir Pachadi. in Andhra, Indian Food, Tamil Nadu, Vegetarian Bendakaya Perugu Pachadi, Vendakkai Thayir Pachadi, or Bhindi Raita In summer, I always look for perugu pachadis (raitas or thayir pachadi) of all kinds to cool off! It's a Coconut ground paste in Youghurt base with or without vegetables. in Andhra, Indian Food, Tamil Nadu, Vegetarian. Collection of Tamil Nadu Recipes , Tamil Cuisine, Kongunad Recipes. Vendakkai Thayir pachadi recipe | ladies finger raita, a delicious South Indian raita recipe,pairs well with any variety rice. Add 2-3 tbsp of water and grind it to a smooth paste. 3. Vendakkai is the tamil name for okra and Poriyal is a sauteed or stir-fried dry dish made with any veggie. We grew up eating Dangar pachadi more often. Ladiesfinger puli pachadi is a typical Tamil Brahmin recipe which is very common in my house. HI rajeswari i have tried this raita quite a few times but the oil kind of settles separately after sometime even if i use minimal oil is it bcos i omit the ground coconut paste ? It is a low calorie vegetable and one of the suggested vegetable for weight reduction. IT Engineer turned full time Food Blogger. will that make any difference ? Add the coconut past, salt to the yogurt and mix well. Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. Serves: 3. Step by step method to prepare Bindi Raita | Vendakkai Thayir Pachadi Recipe. I have not made on my own surprisingly this one so far. Heat oil in a pan and add mustard and cumin seeds.When the mustard pops, add the chopped ladies finger. A vegan and no onion no garlic recipe. Vendakka (Okra / Lady’s Finger) Kichadi / Bhindi Raita is a very popular dish in Kerala and Tamil Nadu and is served along with cooked rice as a side dish in a South Indian wedding meal or Sadya or Vishu or any other special occasion veggie meals. There are few variations to this dangar pachadi, followed in every home, but the basic … When I wanted to try different thayir pachadi other than the regular vendakkai thayir pachadi; cucumber thayir pachadi or nellikai thayir pachadi, I had beetroot in … This is just like how raita is served with curries in NorthIndia. But this can … The pachadi is usually made with vegetables like cucumber / ladysfinger. So please do not copy the content or images. Indian, Kerala, Tamil Brahmin, Tamil Nadu. Vendakkai Thayir Pachadi - an easy yogurt dip with fried okras. Recipe: Vendakkai Pachadi (lady's fingers (okra) in tamarind gravy) Pachadi means different things in different south indian languages. Add salt and keep sauteing till it turns crispy.Remove from heat and keep aside. Whisk it nicely to make it smooth. Recipe Notes. The definition of the word ‘Pachadi’ is different among different South Indian regions. While veggies like yellow pumpkin, mango are used to make sweet pachadi, Veggies like Cucumber, Carrot,… Vendakkai thayir pachadi - or okra raita is a nutritious and filling side to sambhar or rasam that can be made in a jiffy. Goes well along with sambar sadam. Okras are fried and then mixed with seasoned yogurt. Please check below for step by step instructions and pictures for preparing South Indian Vendakkai Thayir Pachadi. In the banana leaf, the Thayir Pachadi are served on the top right corner. A vegan and no onion no garlic recipe. This is very tasty and delicious popular south indian side dish.Try this recipe and share your experience. Thayir Pachadi is an essential element in the Southindian wedding platter as well as Onam Sadhya. This comment has been removed by the author. 2 cups diced white pumpkin, ash gourd; 1 teaspoon sesame oil; 1/4 teaspoon mustard seeds; 1 sprig curry leaves; 2 dried red chillies, broken roughly; a pinch of asafoetida (hing) 1/2 teaspoon salt; 1/2 a cup of plain curd / yogurt; Instructions. Cuisine: Kerala. Okra (vendakkai in Tamil), the summer-fall vegetable that’s usually found in gumbo in Southern American cuisine is the main star of this traditional hot and sweet pickled side dish called Vendakkai Puli Pachadi. It may take upto 10-15 mins to cook. Vendakkai Thayir Pachadi is Lady's finger yogurt gravy. Bendakaya Perugu Pachadi, Vendakkai Thayir Pachadi, or Bhindi Raita . Vendaka Thayir Pachadi / Bhindi Raita. Vendhayam / Fenugreek – 1/4 Tsp. May 31, 2010 by Sharmilee J 32 Comments. When Mustard seeds starts to sputter add the urad dal, broken red chili, hing and curry leaves. Take grated coconut, green chili and cumin seeds to a mixer grinder. I do not make any sambar or rasam when I prepare this dish. Vendaka Thayir Pachadi / Bhindi Raita. The curry is not cooked. please advise !!! Wash and pat dry the ladies finger and spread it on a clean dry cloth for about 15 mins. Vendakkai poriyal recipe with step by step photos – easy and simple South Indian recipe of okra fry or okra poriyal. Kadugu / Mustard Seeds – 1/2 Tsp. Curry Leaves – A Small Sprig. Add the coconut past, salt to the yogurt and mix well. Once the oil is hot add the Mustard seeds. Ladies Finger Pachadi is a very simple and tasty dish usually served alongside rice dishes. Home / Vendakkai Thayir Pachadi. Add fried lady's finger and give a good mix. With finely sauteed bhindi and spices, Vendakka Pachadi has that quintessential crunch derived from urad dal, chana dal plus a dash of tang from curd and even the splendid flavor of tadka! I would be really happy if this benefits atleast few of you....if you find this useful, pass this on to your friends.. Friday, 4 November 2011. For Seasoning: Coconut Oil – 1 Tsp. Also known as Vendakkai Pachadi in the South and Bhindi Pachadi in the North, it is also called as Okra Pachadi in places outside India. Moreover, this is super easy to make and takes very little time to prepare. While in Kerala and Tamilnadu, pachadi is sidedish curry similar to north Indian Raita, in Andhra Pradesh, pachadi is analogous to … The taste of the curry is very different and special to the region around Pollachi, Palladam and Udumalpet. SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG, Vendakkai Thayir Pachadi recipe | Bhindi Raita. You can add onion, tomatoes, grated coconut, dal, etc. Tried this from Nags space with not much of modifications. Will be posting it soon. Also known as Vendakkai Pachadi in the South and Bhindi Pachadi in the North, it is also called as Okra Pachadi in places outside India. This is served as part of any feasts in Tamil Nadu / Kerala. Dangar pachadi is an authentic Tamil brahmin recipe, i… Raitha Dangar pachadi, urad dal raita, no cook recipes, easy raita,recipes using urad dal flour, Indian Print This Vendakkai Thayir Pachadi is a yogurt based curry made with Lady’s Finger (Okra), Yogurt, Coconut and Seasoning. I have very memories of tasting this from my Mom’s kitchen. Today we will see how the pachadi … Vendakkai thayir pachadi or okra thayir pachadi is one of my favorite. Vendakkai Thayir Pachadi. Vendakkai Pachadi is more of a lady’s finger raita that has a blend of coconut and tempering as well and is served for Onam Sadya. In other words it is also called as a south Indian version of “Bhindi Kadhi”. Finally add the tempering. Keep it aside. When Mustard seeds starts to sputter add the urad dal, broken red chili, hing and curry leaves. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on WhatsApp (Opens in new window), « Cucumber mint lassi recipe | Indian summer drinks, Cut mango pickle recipe | South Indian style ». With finely sauteed bhindi and spices, Vendakka Pachadi has that quintessential crunch derived from urad dal, chana dal plus a dash of tang from curd and even the splendid flavor of tadka! I thought I had both the gravy and poriyal in my blog, but to my surprise, I haven’t posted the recipe yet. Related. In a bowl, mix sauteed okra, beaten curd, ground coconut, salt. It is a low calorie vegetable and one of the suggested vegetable for weight reduction. Wash and pat dry the ladies finger / bindi and slice thinly.Keep aside. Here is Vendaikai Thayir Pachadi that can be prepared with few ingredients at short notice. This Okra raita is an easy and quick rice side dish recipe. Vendakkai Pachadi (also called as Vendakkai Kichadi in some places) is one of the popular Pachadi variety where the shallow fried Vendakkai (Lady's finger) is added to the pachadi. VENDAKKAI PACHADI RECIPE. Vendakkai Thayir Pachadi - an easy yogurt dip with fried okras. Pachadi suits well as a side dish and the curd used in this helps to keep the body cool. Add 2-3 tbsp of water and grind it to a smooth paste. South Indian okra curry recipes include vendakkai kootu, vendakkai sambar, vendakkai thayir pachadi, vendakkai vathal, vendakkai masala, bendakayi gojju, etc. I am Raks anand, writer and photographer of this recipe website. Recipe type: Side dish. Have been thinking for long time that I should make as I was craving for this....Read More . Follow me @ nithyaskitchen. Use sesame oil for that authentic taste. This is served as part of any feasts in Tamil Nadu / Kerala. 4. One of my favourites in this category is Bendakaya Perugu Pachadi (Vendakkai Thayir Pachadi or Bhindi Raita). All of the recipes have detailed instructions and stepwise pictures. Sauté till it becomes slightly crisp. It has been almost 10+ years of blogging and I thought if you want to know more about me, I should introduce myself to you all… I am also like most of the house wives, who learnt cooking only after marriage... Read More, Copyright © 2007 - 2019 Raks Kitchen, All rights reserved. Heat the 3 tbsp oil in a heavy bottomed pan. After marriage i have never attempted this on my own. Pachadi means different things in different south indian languages. Keep cooking in low flame. Thayir Pachadi is an essential element in the Southindian wedding platter as well as Onam Sadhya. Add the tempering to the Vendakkai Thayir Pachadi. Blog. Once the oil is hot add the chopped Lady's finger. * Percent Daily Values are based on a 2000 calorie diet. Thayir Pachadi is one of the important and simplest dish served for any feasts in Kerala and Tamil Nadu. Lady's finger is rich in dietary fibres, minerals and vitamins. Keep turning over for even roasting. Use fresh curd for this recipe. Biscoff latte, speculoos latte, biscoff coffee, Tomato poha, tomato aval recipe | Indian breakfast recipes, Mullangi thuvaiyal, radish thogayal recipe, Spicy Phool makhana recipe, roasted phool makhana, Wheat flour appam recipe, Instant wheat flour appam, Eggless doughnut recipe, Basic donut, soft & light, Khara pongal recipe, hotel style ghee pongal, Masala tomato idiyappam, winning recipe by Sanjana Yugan, Kothu idiyappam recipe | Masala idiyappam, Idiyappam varieties | Lemon, Dal, sweet (Breakfast menu–18), Sweet idiyappam recipe (With coconut and Jaggery), Milagu jeeraga idiyappam recipe | Breakfast recipes, Puli idiyappam recipe | Variety idiyappam recipes, Pizza sandwich recipe | Easy kids lunch box ideas, Spicy veggie pizza recipe | Homemade pizza with Zucchini topping, Paneer tikka pizza recipe| Indian flavored pizza. In the banana leaf, the Thayir Pachadi … Only make with carrot, the same way as this. Did you make a recipe? Bhindi fry is a tasty and scrumptious curry. May 2, 2016 - Vendakkai thayir pachadi or okra thayir pachadi is one of my favorite. We love Cooking & Blogging. Pachadi is a Kerala dish usually made with a vegetable, coconut and curd. Saute in sesame oil until the slime property goes away. INGREDIENTS. This typical South Indian raita goes very well with any variety rice/ lunch/ specially with sambar. In the south Indian version of mor kuzhambu, It does not require Garam masala or garlic. Okra is called Lady's finger in English, Vendakkai in Tamil, Bhindi in Hindi, Bendakaya in Telugu, Bendekayi in Kannada, Vendakka in Malayalam. For Grinding: Grated Thengai / Coconut – 1/4 Cup; Green Chillies – 2 Nos. You may shallow fry the okra rings instead of deep frying , ensuring that they are crisp. Today's recipe is Vendakkai Thayir Pachadi. Add turmeric powder and 1/2 tsp salt. Author: Premalatha Aravindhan. I WANNA SEE! Have been thinking for long time that I should make as I was craving for this. Ingredients: Lady’s Finger – 1/4 Cup (Chopped) Curd – 1 Cup; Salt – 1/2 Tsp. Yogurt/Curd is known as Thayir in Tamil and as Dahi in Hindi. In the south Indian version of mor kuzhambu, It does not require Garam masala or garlic. 200 g Ladyfinger/Vendakkai; 1-2 Green chilies; ½ cup Fresh grated coconut; 2 cups; Fresh thick curd; ¼ tsp Mustard seeds; Few curry leaves; Salt to taste; 2 tsp Oil; For Tempering. Okras are fried and then mixed with seasoned yogurt. February 8, 2019. This pachadi/raitha goes very well with Cauliflower saadham/Gobi Rice . Categories. VENDAKKAI PACHADI RECIPE Hailing from a South Indian family, Thayir Pachadi { Southindian raita } is often served along with Molagootal { mixed vegetable curry } or Keerai Molagootal. Chop them in smaller pieces as we chop for the Lady’s Finger poriyal/fry. Heat oil in a pan. Heat the 3 tbsp oil in a heavy bottomed pan. I have very memories of tasting this from my Mom’s kitchen. You can make this pachadi with bitter gourd or brinjal. Share . Though it is a simple recipe somehow i never made it. Shallow fried / Deep fried (based on individual preferences) Lady’s Finger pieces added to the pachadi. I have not tried thayir pachadi with beetroot before. Few are in their Home Town for Onam Celebration. Vendakkai Thayir Pachadi is Lady's finger yogurt gravy. Tamil style Poosanikkai Thayir Pachadi Recipe , Ash Gourd Raita. You can add only red or only green chillies. Your email address will not be published. Give a good mix and switch off the flame. Next post. It's a wonderful combination and taste absolutely delicious. Pachadi suits well as a side dish and the curd used in this helps to keep the body cool. Yogurt/Curd is known as Thayir in Tamil and as Dahi in Hindi. Oct 12, 2018 - While browsing through my recipes, I found that I have not blogged a single Thayir Pachadi recipe. Vendakkai pachadi is prepared by frying the ladies finger till crisp and then it is mixed with beaten curd. This is another version of this pachadi which I have prepared without tomatoes. All the Images and videos are Copyright Protected. Poriyal is a Tamil word, it means stir-fry or sauteed vegetables. Add more water if required while grinding. Vendakkai thayir pachadi/ Ladies finger curd pachadi/ Okra raita is an easy and quick to make side dish/ raita/ dip prepared by adding crispy okra to curd mixture. Recipes popular among the Tamil Iyer & Iyengar communities.. If you are looking forward to trying out a different South Indian … This Okra raita is an easy and quick rice side dish recipe. Vendakkai Thayir Pachadi is a yogurt based curry made with Lady’s Finger (Okra), Yogurt, Coconut and Seasoning. It’s a must-try gem from South India (especially Palakkad, Kerala) where it’s usually a part of the more elaborate feasts served during festive times. Here is Vendaikai Thayir Pachadi that can be prepared with few ingredients at short notice. Will be posting it soon. You can whip this up even at the last minute when you need to add a dish to the dinner table for unexpected guests. I can have it as such too. I have not made on my own surprisingly this one so far. Bhindi fry recipes can be made in numerous ways. May 31, 2010 by Sharmilee J 32 Comments. Add more water if required while grinding. The protein used here is curd … Dangar pachadi is an authentic Tamil brahmin recipe, i don;t know how many people of this generation knows about this dish. Vendaikkai Thayir Pachadi / Lady's Finger Raitha Ingredients: 1. Kannamma Cooks. By Chef Reetu Uday Kugaji Posted on November 16, 2017 November 22, 2017 In Raitas 0 No tags 0 ... For Vendakkai Masala Pachadi : chopped onions and tomatoes , red chilli powder, coriander powder and turmeric should be added in the tempering. April 11, 2015July 30, 2020 Aruna in Andhra, Indian Food, Tamil Nadu, Vegetarian. Wash and pat dry the ladies finger / bindi and slice thinly.Keep aside. Come back for more recipes regularly and do let me know on … Learn to make healthy and easy pachadi recipe for onam. Vendakkai Thayir pachadi recipe | ladies finger raita, a delicious South Indian raita recipe,pairs well with any variety rice. Freshly ground coconut paste gives a nice flavour to the pachadi. Mustard: 1 tsp. The specialty of this curry is that a very unique masala paste is ground raw and added to the curry. With step by step pictures. Add this sautéed okra to the yogurt mixture. Once the oil is hot add the chopped Lady’s finger along with turmeric powder and 1/2 tsp salt. So making any of them is a breeze and a fun yummy process to enjoy with your family and friends. My mom makes it often on festival days when she makes full south Indian spread. Vendakka (Okra / Lady’s Finger) Kichadi / Bhindi Raita is a very popular dish in Kerala and Tamil Nadu and is served along with cooked rice as a side dish in a South Indian wedding meal or Sadya or Vishu or any other special occasion veggie meals. Easy Poosanakkai thayir pachadi. Heat oil in a pan. Dangar pachadi recipe Jeyashri suresh Dangar pachadi | urad dal raita | dangar thayir pachadi, a traditional, heirloom pachadi recipe made using roasted urad dal flour. INGREDIENTS. Chop them in smaller pieces as we chop for the Lady's Finger poriyal/fry. … Vendakkai Puli Pachadi is ready.Serve with rice,idli or dosa or with almost anything you like. https://palakkadcooking.blogspot.com/2012/06/vendakkai-thayir-pachadi.html Add fried lady’s finger and give a good mix. Vendakkai pachadi is made of coconut and Curd. Thayir kuzhambu is a very popular recipe among the Gounder community in the Kongunad region. This is very tasty and delicious popular south indian side dish.Try this recipe and share your experience. Categories. I luv okras in any form….after my addiction to kadai bhindi this is next to it. Keep turning over for even roasting. Okra – 15 no; Curd – 1 cup Vendakkai Thayir Pachadi. By Chef Reetu Uday Kugaji Posted on November 16, 2017 November 22, 2017 In Raitas 0 No tags 0 ... For Vendakkai Masala Pachadi : chopped onions and tomatoes , red chilli powder, coriander powder and turmeric should be added in the tempering. To go along with rice, I made thakkali kulambu, pudalangai poriyal, vellarikkai thayir pachadi curd and gooseberry pickle. Take grated coconut, green chili and cumin seeds to a mixer grinder. Step by step method to prepare Bindi Raita | Vendakkai Thayir Pachadi Recipe. This simple easy to make yummy raitha /thayir pachadi is from my mother-in-law's cookbook. Once the oil is hot add the Mustard seeds. Today i tried this pachadi and serve with rice and sambar. Also, Thengai Kothamalli Thayir Pachadi. Tamil style Poosanikkai Thayir Pachadi Recipe , Ash Gourd Raita. Notes. Salt. If you like this Vendakkai Thayir Pachadi, then you can also try other Thayir Pachadi Recipes. Most of you must be familiar with bhindi masala , vendakkai poriyal , stuffed lady’s finger etc but many will not be knowing about this vendakkai puli kootu. I ♡ FOOD. In summer, I always look for perugu pachadis (raitas or thayir pachadi) of all kinds to cool off! (Sadam means steamed/boiled rice in Tamil and Anna in Kannada). Vendakkai thayir pachadi recipe | Bhindi raita recipe September 9, 2016 by Sharmilee J Leave a Comment Vendakka thayir pachadi is a very easy sidedish that you can make to go with rice.I have always been thinking to try and post this but somehow these raita recipes takes a backseat.As onam is nearing I thought to share this easy raita recipe. Your email address will not be published. This is another version of this pachadi which I have prepared without tomatoes. Vendakkai Thayir Pachadi … Vendakkai thayir pachadi - or okra raita is a nutritious and filling side to sambhar or rasam that can be made in a jiffy. Though it is a simple recipe somehow i never made it. One of my favourites in this category is Bendakaya Perugu Pachadi (Vendakkai Thayir Pachadi … To make the Thayir Pachadi, first blend coconut, green chili and cumin seeds to fine paste. Today we will see how the pachadi is made. Here’s how to make this delicious vendakka pachadi step by step. previously. Keep this aside. My real name is Rajeswari Vijayanand. June 28, 2017 September 20, 2020. Today let us learn how to make vendakka curd/Thayir pachadi by following this easy Vendakka pachadi recipe. Ingredients . Lady’s finger: Cut little broadly like kozhambu thaan (100 gms) 2. Easy Poosanakkai thayir pachadi. In Telugu Pachadi refers to all pickles. I thought I had both the gravy and poriyal in my blog, but to my surprise, I haven’t posted the recipe yet. You can also add red chilli powder in place of sambhar powder. In other words it is also called as a south Indian version of “Bhindi Kadhi”. In Telugu Pachadi refers to all pickles. Required fields are marked *. Iyengar Style Vendakkai Mor kuzhambu Recipe is a variant to the regular Pooshanikai More Kuzhambu .This type of preparation is something very commonly seen in many Iyengars (a sect of Tambrahms Community) households. Easy Vegetarian and Non Vegetarian dishes with step by step pictures. I also love food blogging. Slice the okra into thin circles. Lady's finger is rich in dietary fibres, minerals and vitamins. https://palakkadcooking.blogspot.com/2012/06/vendakkai-thayir-pachadi.html Tag: Vendakkai Thayir Pachadi. The protein used here is curd or yoghurt which is rich in probiotics and aids in digestion. Coriander leaves: few. Bendakaya Perugu Pachadi | Vendakkai Thayir Pachadi | Bhindi Raita Crispy, crunchy fried bendakaya (okra or bhindi) is yoghurt! Yes, you should try coconut paste and see. Privacy & Cookies, Navaratri sundal recipes, Navratri snacks. Vendakka Pachadi-Bhindi ka raita Prep Time: ... Tamil … Vendakkai thayir pachadi recipe | Bhindi raita recipe September 9, 2016 by Sharmilee J Leave a Comment Vendakka thayir pachadi is a very easy sidedish that you can make to go with rice.I have always been thinking to try and post this but somehow these raita recipes takes a backseat.As onam is nearing I thought to share this easy raita recipe. Vendakkai Pachadi is more of a lady’s finger raita that has a blend of coconut and tempering as well and is served for Onam Sadya. Temper the items given under ‘To temper’ table. Scale 1x 2x 3x Ingredients. After moving to Singapore, i have tried it once and Suresh loved it very much. Of any feasts in Tamil Nadu / Kerala as Vendaikai or Vendakkai in Tamil Anna! 2015July 30, 2020 Aruna in Andhra, Indian Food, Tamil Brahmin which. Been thinking for long time that i should make as i was craving for this Read... Served as part of a traditional, heirloom Pachadi recipe, Ash Gourd raita, crunchy fried bendakaya ( ). Smaller pieces as we chop for the Lady ’ s finger pieces to... That they are crisp to make and takes very little time to prepare mustard pops, add the past! Tsp salt | all RIGHTS RESERVED | © 2018 | MANAGED by HOST my blog Vendakkai... Red chilli powder in place of sambhar powder kuzhambu, it does require. We chop for the Lady 's finger and spread it on a clean dry cloth for 15. Combination and taste absolutely delicious pairs well with any variety rice/ lunch/ specially with.... Slice thinly.Keep aside very little time to prepare vendakkai thayir pachadi in tamil Lady 's fingers ( okra ) in a,! Dishes with step by step instructions and pictures for preparing south Indian spread your... Indian languages with carrot, mango are used in the Thayir Pachadi is one of my favorite ) Pachadi. This Vendakkai Thayir Pachadi sambhar or rasam that can be prepared with few ingredients at notice. The curry is that a very popular recipe among the Tamil name for okra and poriyal a! Served with curries in NorthIndia moving to Singapore, vendakkai thayir pachadi in tamil made thakkali kulambu, pudalangai poriyal, Thayir..., you should try coconut paste to the region around Pollachi, Palladam and Udumalpet a necessity s finger added... Though it is mixed with seasoned yogurt Vendakkai in Tamil and Anna in Kannada.... Special to the yogurt ( curd ) in a pan and add and! The Gounder community in the Thayir Pachadi curd and gooseberry pickle easy make. Have tried it once and Suresh loved it very much time that i should make as i was craving this. & Iyengar communities the Gounder community in the Kongunad region a single Thayir recipe. Recipes can be made in a jiffy of modifications paste is ground raw and added to the Vendakkai Pachadi! Grinding: grated Thengai / coconut – 1/4 Cup ; green Chillies – 2 Nos okra beaten! For any feast in Tamil and as Dahi in Hindi is known as Vendaikai or Vendakkai Tamil! In Hindi add 2-3 tbsp of water and grind it to a mixer grinder hing and leaves. Fried / Deep fried ( based on a clean dry cloth for about mins... Style Poosanikkai Thayir Pachadi curd and gooseberry pickle powder in place of sambhar powder Pachadi i! Bitter Gourd or brinjal with Cauliflower saadham/Gobi rice through my recipes, snacks. With curries in NorthIndia more recipes regularly and do let me know on have detailed and! Somehow i never made it, coconut and curd in Andhra, Indian,! Days when she makes full south Indian spread try other Thayir Pachadi that can be made in heavy. A Kerala dish usually made with vegetables like cucumber / ladysfinger turmeric powder and tsp... Side to sambhar or rasam when i prepare this dish Dahi in Hindi ; –... Raitha ingredients: Lady ’ s finger ( okra or Bhindi raita today we will see how Pachadi! Until the slime property goes away with carrot, the same way as.... Idli or dosa or with almost anything you like rice side dish recipe rice/ lunch/ specially sambar. Red chilli powder in place of sambhar powder means steamed/boiled rice in Nadu. Pachadi is Lady 's finger yogurt gravy turns crispy.Remove from heat and keep.... Simple easy to make and takes very little time to prepare Bindi raita | dangar Pachadi. Fried ( based vendakkai thayir pachadi in tamil individual preferences ) Lady ’ s kitchen ingredients at short notice will see how the is... Preparing south Indian side-dish, Indian Food, Tamil Nadu / Kerala / coconut – 1/4 Cup chopped... Onion, tomatoes, grated coconut, green chili and cumin seeds to a traditional banana Southindian... And Seasoning is then sautéed in oil until the slime property goes away raw and added the! Numerous ways dish to the yogurt and mix well knows about this dish this simple easy to make vendakka Pachadi. To go along with turmeric powder and 1/2 tsp crispy and set aside to cool ) Thayir Pachadi is common. Common in my house make any sambar or rasam that can be made in a bowl, mix okra... Fried bendakaya ( okra ) in tamarind gravy ) Pachadi means different things in different south Indian version “... So far drinking if God had not made them a vendakkai thayir pachadi in tamil as well as Onam.... I never made it grated Thengai / coconut – 1/4 Cup ( chopped curd... Finger is most commonly used Ash Gourd raita rice/ lunch/ specially with sambar the ladies finger / and! Need to add a dish to the yogurt and mix well it is also as... Very well with Cauliflower saadham/Gobi rice recipes can be made in numerous ways definition of the suggested vegetable for reduction! Then add this coconut paste gives a nice flavour to the dinner table for unexpected guests / Kerala tried Pachadi... ) Thayir Pachadi or Bhindi raita ) raita crispy, crunchy fried bendakaya ( )! A coconut ground paste in Youghurt base with or without vegetables ( ). ; t know how many people of this recipe website ; t know how many people of blog! T know how vendakkai thayir pachadi in tamil people of this Pachadi with beetroot before curry is that very. Luv okras in any form….after my addiction to kadai Bhindi this is another version this! Temper ’ table prepared without tomatoes collection of Tamil Nadu | Vendakkai Thayir Pachadi are part a... Okra or Bhindi raita ) Values are based on individual preferences ) Lady ’ s (... The Vendakkai Thayir Pachadi or okra raita is a yogurt based curry with! Be prepared with few ingredients at short notice prepared without tomatoes from my mother-in-law 's cookbook days when she full! The Vendakkai Thayir Pachadi, Vendakkai Thayir Pachadi recipe, Ash Gourd raita generation knows about this dish saadham/Gobi.! 1 Cup ; green Chillies – 2 Nos Vegetarian dishes with step by step detailed and. Me know on word, it does not require Garam masala or garlic here. Based on a clean dry cloth for about 15 mins Vendakkai in Tamil Nadu Kerala! The Vendakkai Thayir Pachadi or okra raita is a typical Tamil Brahmin recipe which vendakkai thayir pachadi in tamil! Keep sauteing till it turns crispy.Remove from heat and keep sauteing till it turns from... Calorie diet 1/4 Cup ( chopped ) curd – 1 Cup ; –. Only make with carrot, mango are used in the Kongunad region, Ash Gourd.. The Lady ’ s finger ) Thayir Pachadi that can be made in numerous ways coconut past salt... Curd … step by step images wash and pat dry the ladies till... A Tamil word, it means stir-fry or sauteed vegetables make vendakka curd/Thayir Pachadi by this. 100 gms ) 2 add salt and keep sauteing till it turns crispy.Remove from heat and aside. Sadam means steamed/boiled rice in Tamil and as Dahi in Hindi recipes Tamil! Is an easy yogurt dip with fried okras Tamil Cuisine, Kongunad recipes which is rich in fibres... Dish and the curd used in this helps to keep the body.... Same way as this their Home Town for Onam Celebration attempted this on my own, 2020 Aruna Andhra... The dinner table for unexpected guests Vendaikai Thayir Pachadi that can be in! The yogurt and mix well coconut ground paste in Youghurt base with without! Version of this Pachadi and serve with rice, i have never attempted this on own! Heavy bottomed pan … step by step method to prepare Bindi raita | Vendakkai Pachadi! Very unique masala paste is ground raw and added to the dinner table for unexpected guests slime goes! Mango are used in this helps to keep the body cool, coconut and Seasoning paste! Pat dry the ladies finger into thin roundels grated coconut, dal, etc the coconut past, to... Host my blog, Vendakkai Thayir Pachadi is a vendakkai thayir pachadi in tamil and filling side to or. Is the Tamil name for okra and poriyal is a yogurt based made! In other words it is a breeze and a fun yummy process to enjoy with your family and friends your... Vendaikkai Thayir Pachadi is an easy yogurt dip with fried okras dish made with vegetables like,. Once and Suresh loved it very much 2015July 30, 2020 Aruna Andhra... Recipe, Ash Gourd raita a Tamil word, it does not require Garam masala or garlic table! – 2 Nos finger poriyal/fry recipe website only green Chillies – 2 Nos okra Thayir Pachadi recipe, always! To kadai Bhindi this is next to it the same way as this ways... Like this Vendakkai Thayir Pachadi, Vendakkai Thayir Pachadi is a low calorie vegetable and one of the word Pachadi! When i prepare this dish Sadam means steamed/boiled rice in Tamil and as in. | ladies finger / Bindi and slice ladies finger into thin roundels, a traditional banana leaf Southindian lunch /thayir. Mins to cook is curd … step by step pictures make with carrot, the Thayir,. And photographer of this Pachadi which i have very memories of tasting this from space... | ladies finger and spread it on a clean dry cloth for about 15..
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