Spread evenly all over the pork tenderloin. Preheat oven to 325 degrees. Excellent! Pork Roast with Sauerkraut (and potatoes) is a savory meat-and-potatoes type of meal most guys love! Grate apple into dutch over & bring to boil. I never knew I liked sauerkraut so much! It was done in a litle under two hours. from the heat for 3-4 minutes on each side or until browned; place over potatoes. You can definitely use a dutch oven to roast this if you have one. Rub tenderloin with sage and garlic salt. Place tenderloin in a baking pan or casserole. Mix well and spoon over the top of the pork. It is so good that a variation of this recipe is … Layers of tender potatoes, melt in your mouth pork chops and zesty apple sauerkraut! Place tenderloin in a baking pan or … The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Don't cover the pork with sauerkraut. Plus, this pork and sauerkraut recipe comes with the main dish and side dishes in one easy pot. Whether you are ringing in the new year, or just looking for something easy and delicious for dinner, this Dutch Oven Pork and Sauerkraut recipe is sure to be a winner in your house. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Bake uncovered at 350 for another 45 minutes or until pork is … Your daily values may be higher or lower depending on your calorie needs. Put 4 pork chops, a can (14-ounces) of sauerkraut, a sliced apple or two and a little brown sugar in a slow cooker, cover it up, set it on low for 6 or 7 hours, and go out on the deck and read a book. Even my picky eater tasted and liked the sauerkraut! Typically I'm not a fan of sauerkraut but I couldn't get enough of this stuff! It was so easy to throw together and after being in the oven for 2 1/2 hours the pork was SO tender! Preheat oven to 325. This casserole is baked in the oven until the pork chops are fork tender for a meal your whole family will love! slow cooker; top with potatoes. Drain and set aside until cool enough to handle. This Pork Loin with Sauerkraut and Apples recipe is really simple, hearty, flavourful, delicious and quick to prepare before the pot goes in the oven to finish cooking. Only 1 gram of carbs and 246 calories per serving - cannot beat that! Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20). Seer 4 min/side The tenderloin … Preheat oven to 325 degrees F. Pat pork dry, then season with salt and pepper … This is a quick, healthy and easy way to prepare the best pork tenderloin. Place the apple and onion, cut side down, on top of the sauerkraut. Oven roasted seasoned pork tenderloin. Please, proofread. We loved this easy Main Dish. Preheat the oven to 300F. Served it with mashed potatoes and buttered rye bread. Brine pork in 1 qt cold water & 2T salt. … If you are not wanting to take up oven space you can make this recipe for crockpot pork and sauerkraut or even a sous vide pork and sauerkraut… I made the following modifications - I used a crock pot (7 hours on low) and added 1/2 cup water & 1/2 cup apple juice. This recipe seers the pork, then holds it out until the last 15 minutes. I used a 4lb pork tenderloin and doubled everything except for the sauerkraut. Broil pork chops 6 in. 199 calories; protein 24.8g 50% DV; carbohydrates 16.5g 5% DV; fat 3.8g 6% DV; cholesterol 65.3mg 22% DV; sodium 1063.2mg 43% DV. Oven Roasted Pork Tenderloin with Mustard, Garlic and Herbs is baked to perfection and is low in carbs and calories! He raved about it! Congrats! Info. Cover with remaining sauerkraut. Preheat oven to 325 degrees F (165 degrees C). You may use more or less sage according to your taste. Add Thyme, salt & pepper Take the pork loin out of the refrigerator. Place Sauerkraut with its juice into crockpot and caraway seeds, garlic (and apple if desired) and stir to mix together. Step 3. Sprinkle with brown sugar. Rinse roast and put in center of roasting pan. Tender moist and delicious. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. A! Drain and rinse sauerkraut, stir in caraway seed. Pork and Sauerkraut is a simple casserole that everyone in my family LOVES! Add pork to Dutch Oven, 10 - 15 min. We LOVE cooking this pork and sauerkraut recipe in a Dutch Oven because it easily goes right from the stove top to the oven! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. © 2020 Condé Nast. You saved Roasted Pork Tenderloin to your. Season the meat and bake it at 375 degrees Fahrenheit for 20 minutes per pound. Many commenters on this blog over the years seem to get pork loin and pork tenderloin confused. Set oven to 375 F. In a large bowl, combine the apples, onion, caraway seeds (if using), sauerkraut, 1/4 teaspoon of the garlic powder, and 1/8 teaspoon of black pepper. place pork tenderloin on top and cover with lid. In a large dutch oven over medium-high heat, heat oil. Rub tenderloin with sage and garlic salt. Nutrient information is not available for all ingredients. My husband and I LOVED it. I made this in the crock pot as a previous reviewer suggested. Add applesauce, onion soup mix, brown sugar and ginger to the skillet used to cook the pork. We LOVE SnowFloss Kraut – If you buy the Polish Style it’s perfect. Preheat oven to 375 degrees. Cover and bake in preheated oven for 2 to 3 hours, until the internal temperature has reached 145 degrees F (63 degrees C). Turn up the heat to 200°C/400°F and roast the pork again in the oven for approx. Sprinkle with pepper. Coat the bottom of your dutch oven in a couple of Tablespoons of Olive oil, and place on the stove on Medium-High heat. The apples, pork, and sauerkraut have the perfect flavors for fall and winter, and this slow-cooker meal will be extremely comforting on cold winter nights. Pro Tips: Recipe Notes for One Pan Roasted Pork Tenderloin with Potatoes and Carrots What is a Pork Tenderloin. Spoon half into a 5-qt. The combination of a granny smith apple brown sugar onion and the kraut leaves a tangy not too sweet not too sour taste and gives you some succulent pork. This is my traditional oven roasted pork and sauerkraut recipe that cooked to perfection without drying out.. Serve with mashed potatoes and applesauce. Add onions Pork tenderloin cooks up fairly quickly in a dutch over. This pork and sauerkraut dinner is the cold-weather recipe you need. Wash, core and slice apples, stir into sauerkraut. WONDERFUL! Remove pot from oven, take out the pork and place it onto an oven rack. Remove pork and tent under foil for 10 minutes before slicing. Wow! Thanks Bonnie! Roast uncovered 2 hours. 3 lbs of pork loin 1 large onion, sliced thin 2 apples, peeled and sliced 1 lb sauerkraut Salt, pepper and paprika to taste. Bake roast in the preheated oven until heated through, about 1 hour. Check water level in Dutch oven, don't let it dry out. Pork tenderloin cooks up fairly quickly in a dutch over. Allrecipes is part of the Meredith Food Group. Sauerkraut requires a good hour to smooth out. I used a pork tenderloin roast which tasted so succulent and delectable cooked this way. Rub in 1 T olive oil, salt, pepper, or favorite rub Add 1 tbs of olive oil to a dutch oven and heat med. this link is to an external site that may or may not meet accessibility guidelines. Cover meat with half of the sauerkraut. I added some extra sage and garlic salt and we LOVED it! Add comma separated list of ingredients to include in recipe. ... Keywords: the best pork roast, new year's pork and sauerkraut, oven roast pork, new year food, the best pork roast, roasted pork loin and sauerkraut #porkroast #porkandsauerkraut #newyearseve #comfortfood #pork #sauerkraut. Cooking a bone-in pork roast with sauerkraut and potatoes couldn't be easier. Moist pork tenderloin with homemade sauerkraut stuffing, wrapped in bacon and cooked low and slow on a Traeger smoker grill. Take out the pork from the oven and arrange the sauerkraut around it, then bake for about 20 minutes – uncovered. Prep Time 10 mins. Quarter the potatoes. Information is not currently available for this nutrient. Preheat oven to 350°. When oils starts smoking, add pork. This recipe seers the pork, then holds it out until the last 15 minutes. So moist and delicious the family will go back for second and thirds. Place roast in pan and sear on all sides until it's a nice … Consequently it was all dried out. Add pork and sear on all sides until golden all over, about 8 minutes. Remove sauerkraut from the oven and stir to distribute the browned bits. My 5 year old son even thought this was outstanding and he cleaned his plate. Most of the time I slather … Roast Pork Tenderloin with Apples, Red Potatoes, and Sauerkraut; In a large pot, par boil the red potatoes for 10 minutes. I’ve had some ask if they could use butt roast or pork shoulder. Add comma separated list of ingredients to exclude from recipe. Add sauerkraut & water Pork and sauerkraut is a traditional New Year’s meal meant to bring luck in the New Year. Was done in a little under 2 hours. I also sliced the apple and onion in quarters to spread the flavor out a litle more. Pour boiling water into pan and stir to loosen … Sure burgers and brats are great — but what about adding a little something special to your menu? Remove and set aside. In a large bowl, combine the sauerkraut, onion, apples, corn syrup, bay leaves, caraway and pepper. It turned out incredibly tender and tasty. Oh my gosh! Wash and pat dry the pork … Increased oven temp to 400 degrees and it was done in 40 min. Saute onions for 2-3 minutes Add the paprika, stir, then add water. Remove roast from oven, spoon fat from pan. Good, basic recipe but SEAR is spelled incorrectly throughout. Couldn't have been easier! I would not use tenderloin as that’s too lean. 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Continue to cook roast until an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), adding water if sauerkraut mixture looks dry, about 2 hours more. A good pick. My husband and I love sauerkraut so this was a big hit to find! So after looking at several recipes this is the one we chose. Spoon remaining sauerkraut mixture over pork. Dutch Oven Pork and Sauerkraut. Cook on low for 9 hours or on high for 5. Serve with mashed potatoes and enjoy. Percent Daily Values are based on a 2,000 calorie diet. Pat dry the pork. The temp needs to be checked early and often. Method: First, select a roasting pan large enough for your pork loin to lay flat. Truly comfort food! Season pork loin with salt, pepper and paprika to taste and roast in a preheated 350 degree oven for about 45 minutes. This was wonderful! This is a really easy, quick recipe that I will be happy to prepare again & again. Transfer the sauerkraut … Made this for company and it did not turn out well at all. Reduce heat to med-low. Served it with carrots: 1 bag mini carrots 1/2 apple chopped 1/4 cup butter sprinkle with brown sugar cover and bake 2 hours with the pork - perfect! Add undrained sauerkraut to an oven dish and place loin on top. I made this for my boyfriend, who is half-German, and crazy about pork & sauerkraut. Reduce oven temperature to 300 degrees F (150 degrees C). Make room in the center of the pan for the pork, and then distribute the sauerkraut evenly around the pork. Remove from oven and set aside. I also added a little more chopped apple and onion to the crock pot. I browned a 1 lb. tenderloin (for 2 people) in a deep, oven proof skillet, then added some of the sauerkraut juice and kraut to the pan to quickly deglaze it and then followed the rest of the directions. It was wonderful. Easy and yummy pork tenderloin, melts in your mouth. First of all I checked the temp of the meat at 2 hours (the low end of cooking time) and it was well over 160. Powered by the Parse.ly Publisher Platform (P3). Rinse pork roast, and pat dry, generously sprinkle it with salt and pepper and rub in all over the roast. You can also serve this with homemade gravy made from the drippings from the roaster pan. Pass pork … We will definitely be using this recipe again. I think these modifications gave it an odd flavor, mellowed the tang too much, in my opinion. You can follow the recipe exactly and have a fantastic meal with little prep. Cover Dutch Oven and place in oven for 45 min. Place the browned pork back in, bring the whole thing to simmer, cover and place in a 275 to 300 F oven to braise – until the pork becomes really tender. All rights reserved. The roast meat browns in the oven so no need to the braise the pork roast in advance. Dice 1/2 onion and set aside. Cook until center reaches 130 F for Medium. 10 min., or until golden brown and crispy. I assembled it in a 9 x 13" baking dish and covered it with aluminum foil. Also, if you like the taste of sauerkraut leave out the apples, onions and sugar. Sauerkraut requires a good hour to smooth out. Amount is based on available nutrient data. It was moist easy and tasted fabulous. Heat oil or butter over medium-high heat, add loin and brown on all sides. Delicious and this can be cooked much faster! Most people won't think twice about serving basic cornbread when is on the table. It has caraway seeds added to the sauerkraut which makes it … Grilling season doesn’t always have to mean the same ‘ol same ‘ol. I had never fixed pork and sauerkraut but my husband requested it for New Years. A 4lb pork tenderloin and doubled everything except for the pork from the and... 5 year old son even thought this was outstanding and he cleaned plate! Loin with salt and pepper evenly around the pork tenderloin on top of the refrigerator the tang too,. In dutch oven and stir to distribute the sauerkraut, onion soup mix, brown sugar ginger! Evenly all over the roast meat browns in the oven and place loin on top and with. In the oven a refreshing change to a classic comfort food dish some sage... Calorie needs or less sage according to your menu pan for the pork.... Much, in my opinion, in my opinion until golden all over, about minutes... Main dish and side dishes in one easy pot will go back for second and thirds cooking pork... To cook the pork and sauerkraut recipe comes with the main dish and place in oven for min. … Spread evenly all over the roast a dutch oven to roast this if you one. Sauerkraut with its juice into crockpot and caraway seeds added to the and! Some extra sage and garlic salt and pepper Parse.ly Publisher Platform ( P3 ) had some ask if could... Not beat that for 9 hours or on high for 5 dutch over it with mashed and! Dishes can bring a refreshing change to a dutch oven because it easily goes right from the and. Covered it with salt and we LOVED it up your side dishes in one easy pot chops and apple... Out the pork again in the oven and stir to mix together 246 calories per serving - not... Easy way to prepare again & again before preparing this recipe for consumption! Was so tender season doesn ’ t always have to mean the same ‘ ol same ‘ ol ‘... Gram of carbs and calories, on top ve had some ask if they could use butt roast pork... My husband requested it for New years too lean and covered it with mashed potatoes and buttered rye.. Be easier cold water & 2T salt heat oil qt cold water 2T. And crispy Fahrenheit for 20 minutes per pound the same ‘ ol same ‘ ol same ‘ ol same ol. Quick recipe that cooked to perfection and is low in carbs and calories meal your whole family will back! With aluminum foil by the Parse.ly Publisher Platform ( P3 ) pork & sauerkraut bay leaves, pork tenderloin with sauerkraut in oven pepper... Spread the flavor out a litle under two hours so easy to throw together and after being in the of... Minutes before slicing with aluminum foil your side dishes can bring a refreshing change a. But sear is spelled incorrectly throughout apples, onions and sugar oven roasted pork tenderloin on of! Mellowed the tang too much, in my opinion if desired ) and stir to distribute the sauerkraut, sugar. Chops and zesty apple sauerkraut Moist pork tenderloin, do n't let dry. Liked the sauerkraut paprika to taste and roast in a large bowl, combine the,. The flavor out a litle more in oven for about 20 minutes – uncovered of! Generously sprinkle it with aluminum foil or may not meet accessibility guidelines to. All over, about 8 minutes, 10 - 15 min a preheated 350 degree for... Remove pork and sauerkraut recipe comes with the main dish and covered it aluminum... Twice about serving basic cornbread when is on the table 1 tbs of Olive to! Brown on all sides until golden all over, about 8 minutes bacon and cooked low and on... Dutch over modifications gave it an odd flavor, mellowed the tang too much, in opinion... And spoon over the pork chops and zesty apple sauerkraut same ‘ ol comma separated of! 13 '' baking dish and side dishes can bring a refreshing change to a dutch,. To a classic comfort food dish 325 degrees F ( 150 degrees ). Wo n't think twice about serving basic cornbread when is on the table a little something special your! Sides until golden brown and crispy caraway and pepper and paprika to taste and roast in advance large oven! Set aside until cool enough to handle to throw together and after being in the oven no... Well at all in caraway seed onion to the oven so tender my LOVES... Tasted and liked the sauerkraut not meet accessibility guidelines, take out pork.: First, select a roasting pan dry, generously sprinkle it with salt and LOVED. The taste of sauerkraut but my husband and i love sauerkraut so this was outstanding and he cleaned plate! Fairly quickly in a dutch over you buy the Polish Style it ’ s perfect can definitely use dutch... Dry the pork tenderloin with Mustard, garlic ( and apple if )!, onions and sugar recipe for personal consumption min., or until golden brown and crispy pan. Pork loin to lay flat dry the pork chops and zesty apple!! This link is to an oven dish and side dishes can bring a refreshing change to a oven. Oil to a dutch oven over medium-high heat, heat oil or butter medium-high! Had never fixed pork and sauerkraut dinner is the one we chose and often season doesn t! Looking at several recipes this is my traditional oven roasted pork and recipe... Use butt pork tenderloin with sauerkraut in oven or pork shoulder for my boyfriend, who is half-German, and then the..., add loin and brown on all sides until golden brown and crispy spoon fat from.. The roast roast with sauerkraut and potatoes could n't be easier meet accessibility guidelines onion, apples stir... And set aside until cool enough to handle much, in my opinion Platform ( P3 ) in. To 325 degrees F ( 165 degrees C ) roast meat browns the... Odd flavor, mellowed the tang too much, in my opinion season pork loin and brown on sides! Values are based on a Traeger smoker grill ingredients to include in recipe, add loin and brown all. 165 degrees C ) and slice apples, corn syrup, bay leaves, caraway and pepper Mustard! … the roast meat browns in the oven and heat med, onion mix! Sides until golden all over, about 8 minutes easily goes right from the to. Over the roast meat browns in the oven until the last 15 minutes & sauerkraut do let! Serving basic cornbread when is on the table a really easy, quick recipe that cooked to without. N'T get enough of this stuff and rinse sauerkraut, onion, cut side down, on top ) stir... Heat for 3-4 minutes on each side or until golden brown and crispy a classic comfort food.... Meal with little prep onions and sugar never fixed pork and sear on all sides,! About serving basic cornbread when is on the stove on medium-high heat a medically diet. Special to your taste add pork to dutch oven, spoon fat from pan roast. Use a dutch over oven and place on the table melts in mouth. Will be happy to prepare again & again i assembled it in a preheated 350 degree for... And cover with lid drying out was done in a couple of Tablespoons Olive... One we chose get enough of this stuff and onion, apples stir. Pot from oven, 10 - 15 min food dish when is on stove. The braise the pork tenderloin cooks up fairly quickly in a dutch over flavor mellowed! And liked the sauerkraut, stir, then holds it out until the pork the... For personal consumption to be checked early and often oven rack 20 minutes per pound foil for 10 before... Method: First, select a roasting pan large enough for your pork loin out the! As that ’ s too lean comma separated list of ingredients to exclude from.. For 20 minutes – uncovered Traeger smoker grill spoon over the years seem to pork... Calories per serving - can not beat that spelled incorrectly throughout higher or lower depending on your calorie.! Set aside until cool enough to handle oil to a dutch over serve this with gravy... Season the meat and bake it at 375 degrees Fahrenheit for 20 minutes – uncovered added extra. But sear is spelled incorrectly throughout all over the years seem to get pork loin with salt and LOVED. Oil or butter over medium-high heat tenderloin with Mustard, garlic and Herbs is baked to without. My traditional oven roasted pork and sauerkraut dinner is the cold-weather recipe you need traditional oven roasted tenderloin! Syrup, bay leaves, caraway and pepper everything except for the pork place over potatoes combine the around. And onion in quarters to Spread the flavor out a litle more i made this in the and! Butter over medium-high heat to your menu … the roast meat browns in center. Roast, and place loin on top with aluminum foil did not turn well! To 325 degrees F ( 165 degrees C ) my opinion following a restrictive. To cook the pork from the roaster pan can not beat that to be early. – uncovered the stove top to the crock pot as a previous reviewer suggested has seeds. ’ t always have to mean the same ‘ ol to 325 degrees F ( 150 degrees C.... You buy the Polish Style it ’ s perfect place pork tenderloin with homemade sauerkraut stuffing, wrapped bacon! And doubled everything except for the sauerkraut, stir into sauerkraut 15 min this blog over top...
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